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All the work we do in the vineyard has one aim , to produce delicious wines that express our unique terroir.
Our wines currently available at the cellar door are:

Clos des Lièvres 2016 - AOC Coteaux du Languedoc Pézenas:
75% syrah, blended with grenache. Aged for 12 months in French oak barrels of 500L (15% new oak). Complex aromas of blackcurrants (cassis), wild herbs, lavender and black pepper, the wine is concentrated and full-bodied but balanced with freshness, elegant tannins and a long finish. Superb with a leg of lamb, roast beef or mature cheeses.

Les Trois Terrasses 2017 : essentially carignan noir (old vines) blended with a little grenache and syrah. Very expressive nose with aromas of cassis, black olives and wild herbs (“la garrigue”). Fine tannins with delicious fruit and savoury notes on the palate, balanced by a lovely freshness. Serve at 18°c. Delicious with seared duck breasts, rabbit with prunes, or butcher’s sausages on the barbeque.

Les Fleurs Sauvages 2018 (rosé) :
a beautiful pale pink, with delicate aromas of crushed strawberries and red currants, fullness in the mouth with great minerality and freshness. It's perfect with many summer dishes!

White wines : we have no more white available this year, sorry! (Due to the difficult climatic conditions of 2018 we lost a lot of our white grapes to mildew.)

© 2011 Mas Gabriel organic French wine, Languedoc, south of France